Information
Reservations

Located within Melbourne’s historic Fitzroy Gardens on Wurundjeri Country, our menu and beverage program celebrate Australia through its farmers, fishers, growers, makers, artists, and creative collaborators.

The restaurant is made almost entirely from Australian materials, drawing on local traditions of craft and making. We look forward to welcoming you beneath the century-old elm trees.

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Reservations
03 9691 3800
reservations@yiaga.au

General Enquiries
hello@yiaga.au

Yiaga Menu – $320

Australian Pairing – $210
A celebration of Australia's producers, spanning wines, beers, and other thoughtful drinks. Showcasing the breadth of Australian talent, this pairing offers a more exploratory experience than a classic wine match.

Prestige Wine Pairing – $395
For those seeking a focused wine journey, this selection highlights outstanding Australian makers alongside exceptional Old and New World wines our team loves.

Garden Pairing – $130
A non-alcoholic pairing created by our chefs, highlighting seasonal juices, teas, and house made infusions.

A 10% surcharge applies to the total bill on Sundays and Victorian public holidays.

* The Yiaga Menu will be $350 per guest for dining from 1 January 2027. Prices are subject to change.

Dinner: Thursday to Saturday
Lunch: Friday to Sunday

Reservations open three months ahead, with each new month released on the first day of each month at 10:00 am Melbourne time. Bookings for February 2027 will go live on the 1st November.

If your preferred date or party size is unavailable, please email reservations@yiaga.au to join our waitlist.

The cancellation terms below are based on your party size at the time of booking.

For parties of 1–4 guests

A credit card is required to hold your reservation. No charge is made at the time of booking.

You may cancel or change your reservation at least 72 hours (3 days) before your reservation time.

If you cancel, reduce your party size or move your reservation to another date less than 72 hours before your reservation time, you will be charged the menu price for each affected guest. The same charge applies if a guest does not attend, as we prepare the menu specially for each person.

If your party size reduces, we will do our best to reseat you at a smaller table, subject to availability.

For parties of 5–8 guests

A $100 per-guest deposit is due at the time of bookingand will be applied to your bill on the day.

If you cancel or reduce your party size at least 7 days before your reservation time, the deposit for each affected guest will be refunded in full.

If you move your reservation at least 7 days before your reservation time, your deposit will be transferred to the new date, subject to availability.

If you cancel, reduce your party size or move your reservation to another date less than 7 days before your reservation time, you will be charged the menu price for each affected guest, less the deposit already paid for that guest. The same charge applies if a guest does not attend.

Changes and Gift Vouchers

To change or cancel your reservation, use the link in your booking confirmation, email reservations@yiaga.au or call 03 9691 3800. All changes are subject to availability.

If you are using a gift voucher, a credit card or deposit is still required to secure your reservation, and our cancellation terms apply as normal. Your voucher is applied to your bill on the day.

Yiaga is a cashless venue and accepts card payments only.

For private dining enquiries, please contact our reservations team.

We kindly ask that all dietary requirements or allergies are noted at the time of booking for the whole party. Due to the intricacy of our multi-course menu we may not be able to tailor dishes to every dietary requirement.

We are currently unable to provide a menu completely free from both dairy and eggs. If your requirements involve significant menu changes, we recommend contacting us at reservations@yiaga.au prior to booking.

While we take the utmost care in preparation, please be aware that we cannot fully eliminate the risk of cross-contamination in our shared kitchen.

Dietary requests not communicated in advance may not be possible to accommodate on the day.

We warmly welcome children who are able to fully partake in our regular menu. However, due to the duration (allow 3-4 hours) and nature of the experience, it may not be suitable for young kids. Due to space limitations, we unfortunately can't accommodate prams or high chairs.

Yiaga is fully wheelchair accessible. We provide accessible and ambulant restroom facilities for our guests. Please let us know of any accessibility needs when booking so we can ensure the smoothest experience possible.

Yiaga is located in the Fitzroy Gardens, East Melbourne VIC 3002.

The restaurant is best accessed from the Clarendon Street side of the park, between Gipps and Hotham Streets.

We do not have private parking on site. Paid street parking is available nearby, but spaces are limited. On MCG event days, including AFL matches, nearby parking can be particularly difficult to find, so we encourage guests to use rideshare services, taxis, or public transport.

Train: Jolimont is the closest station, approximately a 10-minute walk from the restaurant. Parliament and Flinders Street stations are alternative options.
Tram: Routes 48 and 75 stop at Jolimont Road/Wellington Parade (Stop 10).

Gift vouchers can be purchased here

To express interest in employment opportunities with Yiaga, please email the team at hello@yiaga.au

@yiaga.au